We select excellent raw materials and we craft bases, pastes and finished products that elevate the work of industry professionals

Discover our ONLINE SHOP and the EXCLUSIVE OFFERS reserved for new customers!

Excellence in gelato begins at the moment
of the choice of raw materials.

Signor Stefano

the tradition of Novi Ligure,
excellence in gelato

Deep roots, authentic passion and an unbreakable bond with Novi Ligure, a land that has always guarded Italian confectionery knowledge.

Signor Stefano was born here, at the plant of Pernigotti Spa, where tradition meets innovation to create bases and pastes of superior quality.

From the hazelnut paste at the gianduia, through to the refined craft of chocolate, […]